Fahrenheit 760 Service List

Menu

• Appetizers

  • Open Flame Shrimp

    Wood Fire Roasted Gulf Shrimp on a bed of our House Made Chick Pea Salad with Tomato, Red Onion, Baby Arugula and Smoked Paprika Lemon EVOO

    $13.00

  • Buffalo Roasted Cauliflower

    Cauliflower florets roasted in a wood fire and tossed in a classic buffalo sauce. Finished with pickled carrots and celery, smoked almonds, dried apricots and crumbled blue cheese

    $9.00

• Salads

  • 760 Chopped Salad

    Romaine Lettuce and Mixed Baby Greens with Organic Egg, Avocado, Tomato, Roasted Peppers, Grilled Red Onion, Crumbled Blue Cheese and our House Made Caramelized Shallot Vinaigrette

    $13.00

  • Roasted Beet and Citrus Salad

    Slow roasted red beets, baby arugula, oranges, toasted pistachios, goat cheese, and a citrus vinaigrette

    $11.00

• Rustic Flatbreads

  • Candied Pork Flatbread

    Slow roasted pork belly that has been maple brushed and oven seared. Crunchy walnuts, shards of roasted crispy kale, with smoked gouda, and fresh mozzarella on roasted garlic ricottas spread

    $12.00

  • Fired on the Round Flatbread

    Grilled Zucchini, Yellow Squash, Red Onion, Bursted Tomatoes and Roasted Pepper Marinara topped with Smoked Mozzarella, Crumbled Goat Cheese on a Stone Cooked Charred Flatbread Dough; Garnished with Chiffonade of Arugula

    $11.00

• Entrees

  • Pacific Grouper

    Herb Roasted Pacific Grouper (thyme, oregano, basil) topped with a warm tasted garlic, kalamata olive and tomato relish. Served over braised greens, white beans and roasted carrots

    $16.00

  • Pan Seared Salmon

    Pan seared salmon fillet with a pistachio, sundried tomato and dill compound butter. Served over a citrus, coriander roasted chic pea and dried apricot cous cous. Finished with saute spinach

    $21.00

• Soft Drinks (20oz) Bottles

  • Pepsi

    $2.25

  • Sprite

    $2.25